To all Pork Jerky (豬肉乾) lovers, here is a recipe that you shouldn't missed. It's always very expensive getting Pork Jerky (豬肉乾) from the store. Why not make it yourselves.
Ingredients:
2 lb Minced Pork
2 tbsp Fish Sauce
2 tbsp Oyster Sauce
2 tbsp Soya Sauce
1 Cup Sugar
1/4 cup Honey
Preparations:
1. In a large mixing bowl, add all ingredients. Mixed well.
2. Let marinated overnight.
3. Preheat oven 350 degree F.
4. Put a sheet of aluminum foil on a baking pan, brush it with vegetable oil so that it’s not going to stick.
5. Spread a thin layer of minced pork onto the baking pan.
6. Baked for 15 minutes, flip the pork upside down.
7. Baked for another 10 minutes. Brush a layer of honey on the pork. Baked until golden brown.
8. Flip to another side. Brush a layer of honey. Baked until golden brown.
Commentaires