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Jul 19, 2020
Homemade Naan Bread with Garlic Butter
Can't go wrong serving Curry with Naan Bread. This homemade naan bread s soft, chewy and delicious. You won't believe how easy it is to...
60 views
Jun 15, 2020
Baked Mussels with Mashed Potatoes
Who don’t like mashed potatoes? You can’t go wrong with mashed potatoes. There are so many variations, but the basic ingredients are...
30 views
Jun 14, 2020
Quail with Chinese Tea Favour (茶香鵪鶉)
Tea is being used in many Chinese Recipes. It has a unique smells and favour. This is a very simple recipe, the quails are rich with tea...
5 views
Jun 9, 2020
Chinese Marinade Beef Shank (滷水牛展)
This is a classic Chinese appetizers/snacks. It is also a very popular party dish. It can be made in advance. Sometimes it’s served with...
7 views
Jun 9, 2020
Tea Favoured Soft Boiled Egg (溏心茶葉蛋)
Tea favored egg is one of my favorite snacks. It’s not easy to find places that sell them in Toronto. I’m planning to make it myself....
60 views
Jun 9, 2020
Vietnamese Dipping Fish Sauce
When you go to a Vietnamese Restaurant, there’s always a jar of Vietnamese Dipping Fish Sauce (Nước mắm) on the side of the table, next...
4 views
Jun 4, 2020
Chinese Marinade Duck Wings (滷水鴨翼)
This is a classic Chinese appetizers/snacks. In the restaurants, the same pot of marinade was being cook over and over again, additional...
4 views
Jun 4, 2020
Zedoary Chicken Feet (沙薑雞腳)
Zedoary is a kind of root herb. It’s commonly ground into powder and to be used in Chinese cooking. This dish is served as Dim Sum in...
3 views
Jun 3, 2020
Spicy Duck Tongue and Gizzard (麻辣鴨舌/鴨胗)
This is a popular side dish in Sichuan Cuisine. The strong smells of garlic, sesame oil and chili oil make the dish have a unique aroma....
35 views
Jun 3, 2020
Drunken Chicken 2 (醉雞)
This is another way of making drunken chicken. Very very simple, worth to give it a try. It really taste like those in the Chinese...
4 views
Jun 3, 2020
Sweet and Sour Cucumber (酸甜青瓜)
This appetizer may be served in some Chinese Restaurant. The sweet and sour cucumber is very refreshing. It is actually very easy to make...
16 views
Jun 2, 2020
Homemade Salted Egg (醃鹹蛋)
Salted Egg is one of my favorite foods. But it's so difficult to get good Salted Egg in Canada. Why not make it myself? Ingredients: 8...
24 views
May 30, 2020
Drunken Chicken (醉雞)
I've try making Drunken Chicken a few times, but this one really bring the favour to another level. Just the Drunken Chicken Sauce itself...
5 views
May 30, 2020
Roasted Garlic with Olive Oil
Roasted Garlic with Olive Oil can be used in different recipe. The simplest one is to use bread dipping. The Extra Virgin Olive Oil I...
2 views
May 30, 2020
Roasted Garlic
Roasted Garlic can be added onto different kind of recipe. I never know roasted garlic is so easy to make. This is just perfect for all...
2 views
May 30, 2020
Pan Fried Green Onion Pancake (蔥油餅)
This is a must have dish when we go for Traditional Northern Chinese Cuisine. Ingredients: Dough: 250 g All Purpose Flour 150 g Boiled...
12 views
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